Organic Red Beans (Azuki)

These organic red beans, also known as azuki beans, are small, deep-red legumes with a naturally sweet flavor. They are a staple in Asian cooking and are especially popular in desserts like red bean soup, mochi, and steamed buns. Grown without pesticides or chemical fertilizers, they cook evenly and retain a smooth, creamy texture after boiling. Packed with fiber and antioxidants, these beans are both nutritious and versatile.

Price: HKD 25 / 500g